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Abstract Submission Form

Abstract Submission Form

Membership Type
Presentation Format
Preferred Presentation Topics (Please select 1–3)

Secretariat for the 2nd Annual Meeting of the Japanese Society for Cultured Foods

565-0871

2-1 Yamadaoka, Suita City, Osaka Prefecture

Department of Applied Chemistry, Graduate School of Engineering, Osaka University, Biomaterials Chemistry Area

Matsusaki Laboratory

TEL: 06-6879-7357

E-mail: 2nd-Meeting-JSCF@chem.eng.osaka-u.ac.jp

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