We are pleased to announce that, in conjunction with the 2nd Annual Meeting of the Japanese Society for Cultured Foods, we are planning a student pitch event for students (including junior and senior high school students) as detailed below.

To help us determine the number of participants for this event, please register using the registration form below.

Application deadline: July 31st (Friday)

This is a great opportunity to reach out to people involved in cultured foods in Japan and connect with people of the same generation, so we would be delighted if you could participate.
I am looking forward to seeing you all on the day.

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Student Pitch ◆Date: To be determined ◆Location: To be determined ◆Target audience: Students (including junior and senior high school students)

◆Format: 5 minutes per person, slides ◆Presentation content: ・Self-introduction (name + affiliation)
• Research topic (If you haven't started research yet, you can describe your area of interest)
• Planned presentations at this conference
+α

We will recognize those who have given outstanding presentations.

[Purpose of the event]
The aim is to strengthen connections among students working in the field of cultured foods, as well as to help students promote themselves and consider career paths in this field.